Websters are set to celebrate the 4th of July in Style!
We have local Brewing Legends, Batch Brewing Company and the Buffalo Trace Bourbon family in the house for a very special evening, commemorating the best local beer & the finest American Whiskys around. It is the first event we have had with the Batch team, so we are very excited to have them involved.
We will be tasting 5 beers from Batch, 5 whiskys from Buffalo Trace, with a surprise hidden pairing we will announce on the night!
As always our awarded Executive Chef, Mark Cukeric will be pairing a 3 course dinner incorporating both the beer and whisky into the cooking process. Please read on below for the menu.
Throughout the evening, we will be taken on a guided tour through the brewing process, distillation, and we will get a chance to hear the rich history of the Buffalo Trace family, and what a huge impact Batch Brewing Co has had on the Australian Craft Beer market.
We are also very excited to announce we will be hosting BEER PONG after the dinner – A uniquely American sport which is sure to entertain & bring the laughs!
The Food and Drink Pairings:
On Arrival – Buffalo Trace & Just Beer
Starter – Eagle Rare 10yr & American Pale Ale
– Served with Dorito crumbed king prawn, Buffalo Trace pineapple & black bean salsa with habanero mayo
Entree – Rittenhouse Rye & Elsie The Milk Stout
– Served with Reuben slider, house-corned beef brisket, pickled cabbage & Rittenhouse Rye Russian dressing
Main – George T Stagg & Batch Limited Release (TBC)
USA waffles, buttermilk fried chicken, celeriac & apple slaw with a Buffalo Trace maple hot sauce
To Finish – Old Rip Van Winkle 12yr & Sweet Sweet Nugz
*Vegetarian options available on request
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Tickets are only $65pp and must be pre-paid. Allocation for this event is extremely limited, so please contact us ASAP to ensure you get a seat!
TICKETS $65PP | LIMITED SEATS | BOOK NOW
PH: (02) 9519 1511 E: firstname.lastname@example.org